Porridge. Перевод слова porridge, американское и британское произношение, транскрипция, словосочетания, примеры использования. porridge [ˈpɔrɪdʒ]Существительное. porridge / porridges. noun porridge (usually uncountable, plural porridges). Автоматический перевод en He was given some kind of porridge or boiled potatoes to eat once or twice a day. porridge translate: (овсяная) каша. Learn more in the Cambridge English-Russian Dictionary. Translation of porridge - English-Russian dictionary.
These are heated in a pan, or microwave, until the oats are soft and creamy.
Variant of pottage ("thick soup or stew"), influenced by porray ("stew of leeks"). (Received Pronunciation) IPA(key): /ˈpɒɹɪdʒ/. (General American, Canada) IPA(key): /ˈpɔɹɪdʒ/. (NYC) IPA(key): /ˈpɑɹɪdʒ/.
Rhymes: -ɒɹɪdʒ, -ɔːɹɪdʒ. porridge (usually uncountable, plural porridges).
Vous pouvez cuisiner Porridge using 4 ingrédients et 4 pas. Voici comment cuisiner que.
Ingrédients de Porridge
- Préparez 200 ml de lait.
- C'est 50 g de flocons d'avoine.
- Préparez 1 de carreau de chocolat.
- Préparez 1 de demi banane.
Porridge definition: Porridge is a thick sticky food made from oats cooked in water or milk and eaten hot ,. Most types of porridge are breakfast foods, but. Define porridge. porridge synonyms, porridge pronunciation, porridge translation, English dictionary definition of porridge. n. A soft food made by boiling oatmeal or another meal in water or milk.
Porridge instructions
- Mélangez les flocons d'avoine et le lait dans un bol.
- Faites cuire à micro onde 3 min.
- Déposez le carreau de chocolat sur le dessus avec la demi banane coupée.
- Dégustez 😋.
Porridge goes perfectly with our quick berry compote, figs and pistachio topping. Start the day right with this healthy baked banana porridge containing walnuts, banana and cinnamon. Guryev porridge is a classic Russian dish. PORRIDGE Meaning: "thickened soup of vegetables boiled in water, with or without meat," an alteration of pottage, perhaps… See definitions of porridge. Porridge definition, a food made of oatmeal, or some other meal or cereal, boiled to a thick consistency in water or milk.